Grilled Chicken and Apple Kebabs


  • 3 large apples (try mixing a red and green variety)
  • 3 boneless, skinless chicken breasts
  • 3 tbsp melted butter
  • 3 tbsp cooking oil of choice
  • Salt and pepper to taste
  • 6 skewers

Grilled Chicken and Apple Kebabs

  • Yield
    6 servings
  • Prep time
  • Cook time

This is a super easy, kid-friendly dish that’s a great alternative to traditional hot dogs and hamburgers when it comes to barbecue grilling. Simply combine chicken and apples and skewers and throw on the BBQ. For added color, try using both red and green apples.


Cut the chicken breast them into cubed chunks (approximately 8 per chicken breast). Pour the cooking oil into a bowl, add the chicken pieces, salt and pepper and stir to coat. Set aside.

Wash, core and slice the apples into wedges (approximately 8 per apple) and set aside. Brush both sides of the apple slices with melted butter.

Thread apple slices and chicken slices onto the skewers.

Place the skewers on a hot grill and cook until the chicken is done (approximately 6-10 minutes), turning frequently throughout. Serve hot off the grill and enjoy!